2 Wineries, 4 courses, 1 Chef. Join us and our friends at Fullerton Wines for a delicious duel of flavors. Chef Kelsey Meeler has put together an inspired 4-course menu. Each plate will be served with side by side pairings from both wineries. It’s a friendly competition where everyone wins!

If you enjoy experiencing the breadth of different styles of wine, learning about each winemaker’s story, and nibbling on food that has been carefully prepared to pair with these wines, this dinner is not to be missed!

Apr. 26th, 2025 | 6pm | at Fullerton Wines, Portland

Early Bird Food Ticket - $70  |  Wine Pairing Club Price - $42.50