This open-air evening showcases our hand-selected wines from the Soléna Estate portfolio alongside Trellis's seasonally inspired menu, expertly prepared using their wood-fire oven for rich, rustic flavors that beautifully complement our Willamette Valley wines.
The wood-fired preparation brings warmth and depth to each dish, creating the perfect harmony with our thoughtfully crafted wine pairings that highlight the best of Oregon's terroir.
Set on Trellis's serene garden patio, this evening promises an unforgettable atmosphere where exceptional wine meets seasonal cuisine.
Soléna Estate wines will be available for purchase after the dinner.
Additional Details: Guests with dietary restrictions are kindly asked to contact Trellis in advance at catering@trellisdundee.com so they may accommodate your needs.